Turkey Meatloaf

Ingredients
2 lbs ground turkey
1 onion, chopped
1 celery stalk, chopped
1 clove garlic, minced
1 egg
1 envelope onion soup mix
1/2 cup breadcrumbs
1 tbsp worcestershire sauce
2 tbsp ketchup plus 2 tbsp put aside
honey

Preheat oven to 400.
In a large bowl, mix all ingredients (except honey and extra ketchup).
Form 2 loaves, each on a sheet of tinfoil.
Slather extra ketchup and honey over the loaves.
Wrap each loaf tightly in tinfoil.
Freeze one loaf.
Bake second loaf on a tray for 45 minutes to an hour.